Hello my name is Gabbie and today I will tell you about “cocoa cubes.” Yesterday I decided to make cocoa cubes because it was cold out and we had nothing to do. I found this recipe in my American Girl magazine. Just so you know this recipe is messy. Here’s the stuff you’ll need: 2 cups chocolate chips, rainbow sprinkles [or any toping that could melt such as marshmallows] and an ice cube tray.
First you melt the chocolate chips for 30 seconds about 4 times in the microwave, stirring each time. Then you spoon the chocolate into the ice cube tray.
Add sprinkles or toppings to the chocolate.
After that you freeze it for 10 minutes. Scoop out the cubes and put them into your hot chocolate or you can eat them plain.
They taste very good. I hope you enjoy.
Today I’d like to introduce you to a girl I’m still getting to know – Dani. Dani and her husband have an active little boy and I just love her posts about the activities they do together. She recently shared how she made bathtub paint and an awesome post about letting toddlers help in the kitchen. She has been open and honest about her upcoming surgery, and while she’s recovering I’ll be guest posting for her!
This month I asked my sponsors 3 travel related questions. Dani says:
If you could travel anywhere, where would you go? Germany – I’d love to see where my grandparents are from!
Where have you previously traveled that you loved and would return to? Mazatlan, Mexico! And I’d love to take my husband and son there one day!
Do you have any upcoming travel plans? Maybe Vegas sometime soon!
Go visit Dani and tell her I sent you!
Want to be featured here? Email me at dara00 @ gmail.com.